A picture of AMIEs KALE Roll.

AMIEs KALE Roll

Armilie @Armilie1962

so good!

so good!

AMIEs KALE Roll

Armilie @Armilie1962

so good!

so good!

Saved

Ingredients

1 hour 30 mins

6 servings

1/2 kgkale
1/4 kgbeef, ground
1/4 kgpork, ground
1onion, minced
1 1/2 tspsalt
1/4 tspground black pepper
1/4 tsporegano
1/2 cuprice (raw) optional
1 cuptomatoe sauce or 1 cup fresh tomatoes, chopped

Saved

Steps

1 hour 30 mins

1

Boil the vegetable (kale) for 5 minutes. Remove from water and separate leaves.
2

Mix remaining ingredients together, except tomatoes. Stuff leaves with filling and roll. Fasten with toothpick.
3

Arrange in a saucepan. Pour tomatoes, cover and simmer about 1 1/2 hours in a low heat.
4

Serve, share and enjoy!

Saved

Cooksnaps

Saved

Armilie @Armilie1962

on December 19, 2013 11:02

Perugia, Italy

A MOTHERs LOVE is INSTINCTUAL, UNCONDITIONAL and FOREVER!

Comments

Keywords

Onion Kale Pepper Rice Pork Tomato Ground Beef

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