Chicken Stew

Name: Chicken Stew
Cuisine: South African
Ingredients: 8 chicken pieces; Frozen mixed vegetables; Medium onion chopped; 1 chicken stock; Cream of chicken soup; Black ground pepper; 1 teaspoon Masala spice; 2 cloves garlic crushed; 1 tablespoon oil; 250 ml water

phuthidelights @cook_9151749

Chicken Stew

phuthidelights @cook_9151749

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Ingredients

8chicken pieces
Frozen mixed vegetables
Medium onion chopped
1chicken stock
Cream of chicken soup
Black ground pepper
1 teaspoonMasala spice
2 clovesgarlic crushed
1 tablespoonoil
250 mlwater

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Steps

1

Fry chopped onions and garlic and black pepper in oil until soft
2

Add the chicken pieces rubbed with masala spice and fry until the chicken is brown
3

Add chicken stock mixed in tomo water and bring pot to the boil
4

After 30 minutes add the mixed vegetables and chicken soup pack. Leave for 5 minutes to cook
5

Serve stew with rice or any starch of your choice