Spaghetti And Meatballs In Tomato Sauce

Name: Spaghetti And Meatballs In Tomato Sauce
Total time: 2700 s
Yield: 2 servings
Cuisine: American
Ingredients: Spaghetti; Salt; 1/2 tbsp Olive oil; Oil; 2 cup Minced beef; 1 envelope Knorr kofta spices mix or your choice of spices.; 1 can Garlic flavored tomato sauce; Parmesan cheese; 3 tbsp Tomato paste

Fetoon @cook_2944372

Just when I need a classic easy and fast way to make spaghetti and meatballs, here I have it ! ☺️

Fetoon @cook_2944372

Just when I need a classic easy and fast way to make spaghetti and meatballs, here I have it ! ☺️

Saved

Ingredients

45 mins

2 servings

Spaghetti
Salt
1/2 tbspOlive oil
Oil
2 cupMinced beef
1 envelopeKnorr kofta spices mix or your choice of spices.
1 canGarlic flavored tomato sauce
Parmesan cheese
3 tbspTomato paste

Saved

Steps

45 mins

1

Boil your spaghetti in salted water.
2

Drain your spaghetti and add half tablespoon of olive oil (I love adding olive oil to noodles it gives a nice taste !) , then put aside.
3

Mix your beef with salt ,pepper, and spices. Then shape in to meatballs.
4

Fry your meatballs in oil.
5

Prepare your sauce pan and add abit of olive oil.
6

Add the tomato sauce, tomato paste ,a bit of salt and half a cup of water. Then cover for 10 minutes.
7

Add then your meatballs. And abit of Parmesan cheese and let it cook for another 15-20 minutes or until done.
8

Serve your spaghetti with your meatball sauce topped with some Parmesan cheese ! Happy meal☺️☺️☺️