Panacotta

Vicky :)
Vicky :) @cook_3948084

This is a very easy dessert that also helps when you're full after meal or dinner. :flower

Panacotta

This is a very easy dessert that also helps when you're full after meal or dinner. :flower

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Ingredients

20 mins
  1. 450 mlmilk
  2. 250 mlsour cream
  3. 1/2 tspvanilla
  4. 20 gramsgelatin powder
  5. 150 gramssugar
  6. 1 cupwarm milk, for the gelatin
  7. 1any flavoured syrup, for toping

Cooking Instructions

20 mins
  1. 1

    Warm up milk, sour cream, vanilla & sugar to medium heat.

  2. 2

    When it's warm enough, about 10 minutes, dissolve gelatin in hot milk, add in the mixure and stir well.

  3. 3

    Put in bowls or in a different shape form and put it to the fridge to cool.

  4. 4

    When you're ready to serve, add syrup on top. (Usually that's how it's served)

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Vicky :) @cook_3948084
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