Cooking Instructions
- 1
In a large pot, cook the entire box of pasta according to the directions on the box. When the pasta is finished cooking, drain well in a colander then return to the pot for later use (do not keep it over heat after returning to the pot).
- 2
While the pasta cooks, slice the sausage links on a diagonal and cook in a medium skillet over medium heat. The sausage will look browned and glossy when it is done cooking.
- 3
Slice the garlic cloves into "chips". In a small skillet, heat the garlic chips in the 4 Tbsp. of olive oil over medium-low heat. Simmer the garlic until it becomes soft and golden brown. The garlic infused oil will become a simple "sauce" for the pasta.
- 4
Add the cooked sausage, garlic and oil, salt and fresh pepper to the pot containing the cooked pasta. Stir well.
- 5
Turn the burner on to low heat. Add the fresh spinach and stir until the spinach is wilted (this will take a minute or two). Once the spinach has wilted, turn off the burner and add the cheese. Stir well.
Similar Recipes
-
Spinach and Sausage Pasta Spinach and Sausage Pasta
This is a fast easy and delicious week night dinner. A favorite in my house :) brandi.herrera -
-
Italian Spinach and Sausage Pasta Delight Italian Spinach and Sausage Pasta Delight
very filling but yummy!!! kelleygirl -
-
-
-
Hearty Sausage Onion Kale Pasta Hearty Sausage Onion Kale Pasta
Even in summer I can crave this full of flavor pasta dish. Cheesy from a four cheese blend, quick to make. Delicious any time of year. Grab a glass of wine and enjoy! Taylor Topp Comacho -
Lentil Pasta with Spicy Italian Sausage Lentil Pasta with Spicy Italian Sausage
Healthy version of creamy sausage pasta Jamie Lazzaro -
Spicy Sausage Pasta Skillet Spicy Sausage Pasta Skillet
This is a wonderful one pot meal, easy as they come! Leelumae -
More Recipes
Comments