Spicy Sausage Pasta

Name: Spicy Sausage Pasta
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp Olive oil; 1 lb smoked sausage; 1 1/2 cup chopped onion; 2 clove minced garlic; 2 cup low sodium chicken broth; 1 can rotel diced tomatoes and green chile; 1/2 cup heavy cream; 8 oz penne pasta; 1/2 tsp salt and pepper each; 1 cup Monterey Jack cheese shredded; 1/3 cup chopped green onions

theloishoward @cook_3906727

Denver, Colorado

Spicy Sausage Pasta

theloishoward @cook_3906727

Ingredients

4 servings

1 tbspOlive oil
1 lbsmoked sausage
1 1/2 cupchopped onion
2 cloveminced garlic
2 cuplow sodium chicken broth
1 canrotel diced tomatoes and green chile
1/2 cupheavy cream
8 ozpenne pasta
1/2 tspsalt and pepper each
1 cupMonterey Jack cheese shredded
1/3 cupchopped green onions

Cooking Instructions

1

heat Olive oil over medium high heat until just smoking, add sausage and onions and cook until browned
2

add garlic and cook for 30 seconds
3

add broth, cream, tomatoes, pasta, salt and pepper and stir
4

bring to a boil, cover skillet and reduce heat to medium low. simmer until pasta is tender, about 15 minutes
5

remove skillet from heat and stir in 1/2 cup of cheese. top with scallions and remaining cheese and broil until cheese is bubbly.