Baked Salmon in Beer with Vegetables
Brain food. So simple, so tasty
Steps
- 1
Preheat oven to 375. Chop up vegetables and garlic into a deep pan and season with herbs, salt and pepper. Pour in water and bake in oven for 20 minutes.
- 2
Remove pan and add seasoned salmon fillets to vegetable mix. Pour beer in and cover with tinfoil. Bake for an additional half hour.
- 3
Enjoy!
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