This is my own personal recipe. Better than any peppers I've ever tried! lol.

Stuffed peppers are a great comfort food. They are very versatile as there are so many variations for the filling. This is pretty basic but one of my favorites.

I've been eating this since childhood, and generally each bell pepper (also known as capsicum) is enough for one meal either by itself or with sides. The stuffing is intended for 6 bell peppers, but can be eaten by itself or in like a wrap if you like.

My Classic Stuffed Peppers are filled with rice, ground beef, tomatoes, and onions that are seasoned to perfection and topped with a rich tomato sauce. This is a recipe that everyone loves! There is nothing better than the aroma of stuffed peppers baking in the oven.

I've been replacing a lot of my recipes with turkey lately, this one was a hit!

I was looking for a low-fat and healthy dinner that was easy to change up with ingredients on hand. I find you just can't go wrong. Add salt, pepper and other seasonings you may like.

A great way to feed a hungry family.

:ohyeaah

I love stuffed bell peppers, but I dislike using my oven in the heat of summer. Here is my crockpot version of year round goodness.

I sure do love stuffed peppers and have since I was young. These peppers are homegrown from my garden. Simple to make. Takes a little cook time, but well worth it. If you like my recipes, be sure to follow and like!