Stir fry Baingan aloo

Name: Stir fry Baingan aloo
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm small baingan (eggplant /brinjal); 250 gm small potatoes (aloo); 2 tbsp desiccated coconut; 2 tsp roasted besan; 2 tsp white til (sesame seeds); 2 tsp peanuts crushed; 1 tsp mango powder; 2 tsp Coriander powder; 1/2 tsp Turmeric powder; 1 tsp red chili powder; to taste Salt; Oil for stir fry

Vimmi Bhatia @Vimmi2708

Ahmedabad

Stir fry Baingan aloo

Vimmi Bhatia @Vimmi2708

Saved

Ingredients

20 minutes

4 servings

250 gmsmall baingan (eggplant /brinjal)
250 gmsmall potatoes (aloo)
2 tbspdesiccated coconut
2 tsproasted besan
2 tspwhite til (sesame seeds)
2 tsppeanuts crushed
1 tspmango powder
2 tspCoriander powder
1/2 tspTurmeric powder
1 tspred chili powder
to tasteSalt
Oil for stir fry

Saved

Steps

20 minutes

1

Cut baingan in halves. Half cut from center. Sprinkle salt, red chilli powder, turmeric. Keep aside for 15 minutes.
2

Cut potatoes in 4 pieces. Wash it with water. Heat oil in a Kadhai. Stir fry potatoes until golden & tender. Sprinkle salt. Transfer it into dish.
3

Add some more oil in same Kadhai. Add marinated baingan. Stir fry until cooked.
4

Add fried potatoes. Saute both.
5

Mix all dry ingredients in a bowl. Add in baingan & aloo. Add 2 tsp water or oil. Saute all for 2-3 minutes.
6

Garnish with coriander leaves. Serve with chapati.

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Vimmi Bhatia @Vimmi2708

on November 15, 2017 16:37

Ahmedabad

My you tube channel :https://www.youtube.com/channel/UCSNFbL42hdtAraSQ5iQQN-gMy fb page :https://www.facebook.com/Vimmis-kitchen-839746622855793/Join my Facebook group :https://www.facebook.com/groups/665249183685141/?ref=sharePlease like our restaurant pagehttps://www.facebook.com/dhaba.cafe.motera/

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Stir fry Baingan aloo

Stir fry Baingan aloo

Ingredients

Steps

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