Masala Khichadi

Name: Masala Khichadi
Cuisine: Indian
Ingredients: 1 bowl rice soaked; 1 tbsp tur dal; Masala-; 1 tbsp red chilli powder; 1 tbsp garam masala; 1 turmeric; 5 Garlic crushed; 2 tbsp peanuts; 1 tsp hing; 4 curry leaves; 1 onion chopped; 1 tsp turmeric; 1 tbsp grated coconut; Coriander; 1 tbsp ghee

Vijaya Dapodkar @cook_9665497

Masala Khichadi

Vijaya Dapodkar @cook_9665497

Saved

Ingredients

1 bowlrice soaked
1 tbsptur dal
Masala-
1 tbspred chilli powder
1 tbspgaram masala
1turmeric
5Garlic crushed
2 tbsppeanuts
1 tsphing
4curry leaves
1onion chopped
1 tspturmeric
1 tbspgrated coconut
Coriander
1 tbspghee

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Steps

1

Wash rice and dal together and soak it for an hour.
2

Heat ghee and add hing, crushed garlic, curry leaves, jeera, peanuts and mix it. Then add chopped onion and saute it till it become pinkish.
3

Now add garam masala, turmeric and red chilli powder and mix it and add grated coconut in it.
4

Then add rice mixture and mix it. Then add ¹/² cup extra water in it with salt and mix it. Then put cover on it and let it cook for 10 mins or till rice cooks.