Yoghurt fusilli pasta in spinach puree

sangeeta Sethi
sangeeta Sethi @cook_8545579
Germany Bonn

This is a unique pasta as it is neither drenched in red sauce nor in a cheese laden white sauce ...It is a healthy version of pasta in creamy yoghurt and spinach puree .people of all age groups can indulge in this Lip smacking mild spicy pasta ..it's my own innovation of this indo-italian fusion .Hope you will like it...

Yoghurt fusilli pasta in spinach puree

This is a unique pasta as it is neither drenched in red sauce nor in a cheese laden white sauce ...It is a healthy version of pasta in creamy yoghurt and spinach puree .people of all age groups can indulge in this Lip smacking mild spicy pasta ..it's my own innovation of this indo-italian fusion .Hope you will like it...

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Ingredients

20 minutes
4 person
  1. 200 gpasta
  2. 1 bunchspinach blanched and ground to a paste.
  3. 100 mlcreamy yoghurt
  4. 3-4miniature cabbage
  5. 1-2green onions
  6. 1garlic pod
  7. 30 gbroccoli
  8. 4-5cherry tomatoes
  9. 10 gred paprika flakes
  10. 10 goregano
  11. 5 gblack pepper
  12. 1 tbsKashmiri mirch powder
  13. Salt as per taste
  14. 2 tbsolive oil

Cooking Instructions

20 minutes
  1. 1

    Boil fusilli pasta in a pan by adding water and few drops of oil to avoid sticking.

  2. 2

    Let it become tender.

  3. 3

    Strain it under cold running water to avoid sticking of pasta with each other.

  4. 4

    Meanwhile wash all the veggies and chop them into small pieces

  5. 5

    Keep the wok on a gas on the medium flame..

  6. 6

    Add olive oil.Add all the veggies also simultaneously and stir fry them.Add yoghurt too

  7. 7

    Add grated garlic..Salt and all the spices.

  8. 8

    Add preboiled pasta and toss everything gently.

  9. 9

    Add preboiled spinach puree.Also add oregano and red paprika..

  10. 10

    Mix throughly.your healthy delicious innovative pasta Is ready..

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sangeeta Sethi
sangeeta Sethi @cook_8545579
on
Germany Bonn
M a Microbiologist n a biology teacher by profession...cooking scientifically n innovatively s my passion .....
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