Daliya makhani

Name: Daliya makhani
Cuisine: Indian
Ingredients: .. Urad dal (black gram)soacking overnight; 1tsp ghee; 1tsp cumin seeds; 1tsp ginger garlic paste; 1tsp red chilli powder; 4 tomato puree; 1tsp coriander powder; 1tsp pav bhaji Masala; 1ts0 turmeric powder 10...salt to taste; ....Bay Leaves teja patta

Karuna Naveen Chandwani @Karuna

Karnataka

Daliya makhani

Karuna Naveen Chandwani @Karuna

Saved

Ingredients

.. Urad dal (black gram)soacking overnight
1tsp ghee
1tspcumin seeds
1tsp ginger garlic paste
1tsp red chilli powder
4tomato puree
1tspcoriander powder
1tsppav bhaji Masala
1ts0turmeric powder 10...salt to taste
....Bay Leaves teja patta

Saved

Steps

1

All ingredients
2

First take pressure cooker for 5,6 whistles
3

.....take a nonstick pan add 1 tsp ghee add cumin
4

......add ginger garlic Bay Leaves saute few minutes
5

Now add red chilli powder
5.....add tomato puree mix well
6

Add coriander powder add pav bhaji turmeric powder mix well and cook 5 minutes...
7

To cook dal mix well saute few minutes add cream mix well. Saute few minutes...
8...makhani dal is ready....