Masala chips

Name: Masala chips
Cuisine: American
Ingredients: 1 kg Potatoes; 1 medium onion; 1 medium tomato; 1 coriander; 1 small capcicum; 1 salt; 1 green chillies chopped; 1 dash Black pepper; 1 oil; 2 tbsp Tomato paste; 1/2 lime; 1/2 tsp garlic

Jalayla @cook_2839737

:hungry

Jalayla @cook_2839737

:hungry

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Ingredients

1 kgPotatoes
1 mediumonion
1 mediumtomato
1coriander
1 smallcapcicum
1salt
1green chillies chopped
1 dashBlack pepper
1oil
2 tbspTomato paste
1/2lime
1/2 tspgarlic

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Steps

1

Peel potatoes and cut into your normal size chips sticks.
2

Fry your chips then put aside.
3

In a pan put a little oil add your finely chopped onion and fry until soft,add garlic and stir for a few seconds,keep on medium heat.
4

Then add tomatoes,salt,pepper,lime and stir for a minute.
5

Add tomato paste and cook for another minute.
6

Then add the fried chips and stir throughly add coriander and capcicum stir for 30 seconds and remove from heat.
7

Serve hot.