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Dumpling stew
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A picture of Dumpling stew.

Dumpling stew

amsrem87
amsrem87 @cook_3060700

Dumpling stew

amsrem87
amsrem87 @cook_3060700
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Ingredients

4 servings
  • Meat
  • 1chicken, shredded
  • 1 tbspvegetable oil
  • 1 tbspbutter
  • 1 1/2 cupcarrots, chopped
  • 1 1/2 cupcelery, chopped
  • 1 cuponion, chopped
  • 1 quartchicken broth
  • 1 tspdried thyme
  • 1bay leaf
  • 12 ozturkey gravy
  • 12 ozbuttermilk biscuit
  • 4 cupwater
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Steps

  1. 1

    Mix all ingredients, reserving water and biscuits.

  2. 2

    Transfer mixed ingredients to a saucepan over medium heat until hot and bubbly.

  3. 3

    Option 1: Cut biscuits into 4-6 pieces and nestle them into the liquid. Simmer for 10 more minutes.

  4. 4

    Option 2: Bake the biscuits according to directions on tube. Serve together with stew.

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amsrem87
amsrem87 @cook_3060700
on March 26, 2015 20:32

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Keywords

Dumpling Stew Onion Vege Shredded Chicken Turkey Buttermilk Celery Butter Meat Carrot Chicken

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