Cube beef, roll in flour, and fry in oil

Chop up vegetables, however big or small you like

Put all ingredients into a pot, fill to top with water.

Bring to boil, then let simmer for 1 hour

If too thin add a teaspoon of flour, mix, add more if needed. Add salt and pepper if needed.

Make egg noodles, follow instructions on box/bag

Pour goulash over noodles, and serve.