Steps
- 1
mix every thing together
- 2
form beef into mini patties
- 3
in a pan spray with nonstick
- 4
make all the patties same thickness diameter doesnt matter thickness does to take same time to cook
- 5
mix the water and cornstarch with spices for the sauce together
- 6
remove the beef patties from juices add 4 cups of water to juices bring to boil add beef patties then cornstarch solution to thicken the sauce serve over rice
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