A picture of Spinach rice fritters.

Spinach rice fritters

Mukti Sahay @muktivijay_203

Spinach rice fritters

Mukti Sahay @muktivijay_203

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Ingredients

25 mins

5 servings

2 bowlBoiled and mashed rice -
1 bowlChopped spinach /palak -
1 bowlFenugreek leaves /methi patta -
1/2 bowlGrated cottage cheese / paneer -
4 tbspBread crumbs -
2Chopped green chilli -
- 1 tbspChopped coriander leaves
1Finelly chopped onion -
1/2 tspGinger garlic paste -
2 tbspCorn flour -
as neededOil - for frying
to tasteSalt -

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Steps

25 mins

1

In a mixing bowl combine all the ingredients.
2

Knead it like a dough.
3

Divide the dough into equal parts and shape them.
4

Deep fry till it turns golden brown and crispy.
5

Serve with hot tea.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on February 25, 2018 16:40

Get more of my recipes at http://muktisahay.blogshpot.in/

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