A picture of Gulabi rose thandai.

Gulabi rose thandai

Divya Konduri @Divya0809

Gulabi rose thandai

Divya Konduri @Divya0809

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Ingredients

2 cupsrose petals (dark pink)
2 glassesthick milk
1/2 tspRose essence
1 cupSugar
as neededIce cubes

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Steps

1

Put milk on firm 2 cups milk comes to be one cup turn of staw
2

Take bannel on firm add sugar pour half cup water keep mixing it should be thick syrup kind in this mixture add rose petals leave 5 mints...next strain this mixter by the net...pour into bottele
3

Take bowl pour milk add 1 tsp this rose liquid,half spoon rose esens, add ice cubes mix well pour into serving glasess
4

Keep this glasess into refrigerator.
5

Ready to serve gulabi rose thandai

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Cooksnaps

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Divya Konduri @Divya0809

on March 05, 2018 07:09

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