Guatemalan Arroz con leche

Traditional Guatemalan dessert. Serves 8 (or a gluttonous 3 :p ) and takes 45 mins to make.
Guatemalan Arroz con leche
Traditional Guatemalan dessert. Serves 8 (or a gluttonous 3 :p ) and takes 45 mins to make.
Steps
- 1
Pour 2 cups of water into a medium size pot. Allow the water to boil.
- 2
Add rice and the cinnamon stick to the boiling water. (For best results, break the cinnamon stick outside of the pot )
- 3
Cook rice until the consistency is soft and "spongy"
- 4
Add milk, evaporated milk, salt, sugar and raisins stirring occasionally to ensure even flavor distribution
- 5
Continue to cook the rice pudding on LOW heat until most of the milk has been consumed by the rice.
- 6
Serve and Enjoy! :)
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