Steps
- 1
Add water, soy sauce, maple syrup, fish powder and pinch of salt to a pot and bring to a boil on stove over high heat.
- 2
at beef to boiling stock and makes around. The end until cooked (approximately
one minute) - 3
Remove me from stock and set aside.
- 4
Turn heat down to medium and add onions, tofu, leaks and noodles
- 5
Place tinfoil inside pot, directly onto stew (so that that contents cannot move around and fall apart)
- 6
simmer for approximately 10 to 15 minutes
- 7
Turn heat off, at least covered for an additional five minutes (to let favor to come out)
- 8
at beef to stew and serve with green onions
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