pan-fry fish with sauteed mushroom

Emmychen
Emmychen @cook_2806179

pan-fry fish with sauteed mushroom

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Ingredients

30 mins
2 servings
  1. 2 slicewhite fish
  2. 1 dashsalt, pepper
  3. 1 dashonion powder
  4. 1 dashgarlic powder
  5. 1 dashdried parsley
  6. 1 tsplemon juice
  7. 4 tbspbread crumbs
  8. 2 tbspmelted butter
  9. 1beaten egg

Cooking Instructions

30 mins
  1. 1

    mix the salt, pepper, garlic powder, parsley, onion powder in a bowl

  2. 2

    put the mixed ingredients to the fish and pat. marinate for about 20 minutes.

  3. 3

    cover the fish with beaten egg.. then cover it with bread crumbs.

  4. 4

    in a medium hot nonstick fry pan, melt the butter. put the fish inside until it's halfdone then turn it over. make sure both sides are well cooked.

  5. 5

    put the fish in a dish plate. squeeze the lemon above the fish.

  6. 6

    for sauteed mushroom.. stir fry chopped onion in melted butter. put the mushroom and stir until its color turn to dark brown. add a dash of salt and sugar.

  7. 7

    sorry for my bad english :)

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Emmychen
Emmychen @cook_2806179
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