Authentic home cooking from Spain, with US measurements. 
Broccoli Gratin (with Ham and Turkey)
This is the first time I've made broccoli, and I loved it! I'm 100% sure I'll make this recipe again haha.
Broccoli Gratin (with Ham and Turkey)
This is the first time I've made broccoli, and I loved it! I'm 100% sure I'll make this recipe again haha.
Open in Cookpad AppSteps
- 1
Cook the two turkey fillets on a griddle and set aside.
- 2
Bring water to a boil and cook the broccoli for about 10 minutes.
- 3
Preheat the oven to 350°F (180°C).
- 4
For the béchamel, add the coconut oil; while stirring constantly, add the flour, cream cheese, milk, garlic powder, and nutmeg.
- 5
Once ready, add the ham and turkey fillets in small pieces.
- 6
In a baking dish, place the broccoli, pour the béchamel on top, and sprinkle with shredded cheese. Bake until ready and enjoy!
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