Take cream in a chilled bowl keep some ice cubes under the bowl
Whip cream to the peaks with electric beater then add vanilla essence condensed milk and coffee mixer to it.
Beat it further until all combine well
Everything should be chilled at all the time.

Now pour it in a freezer safe airtight container and keep in deep freez for 2hours...after that take it out and beat again in same container for some time and add into roasted almonds andchocolate chips.Now freez it for 8-10 hours

Your yummy ice cream is ready to relish 😋😋