Strawberry icecream

Name: Strawberry icecream
Total time: 2400 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 1 litre milk; 12 tbsp sugar or honey; 2 tbsp cornfour; 6 tbsp milk powder; 1 tsp vanilla essence; 1 tsp strawberry essence; 100 gms fresh berries grind to a fine paste

Sharuna Nanwani @S0241064

#icecreams&kulfis

Sharuna Nanwani @S0241064

#icecreams&kulfis

Saved

Ingredients

40 mins

10 servings

1 litre milk
12 tbspsugar or honey
2 tbspcornfour
6 tbspmilk powder
1 tspvanilla essence
1 tspstrawberry essence
100 gmsfresh berries grind to a fine paste

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Steps

40 mins

1

Mix cornflour and milk powder in 1 cup milk and keep aside
2

Boil 1 ltr milk in a heavy bottom pan..after the 1st boil put on low flame.Now add the cornflour paste and sugar and keep stirring contiuously to avoid getting lumps..
3

Boil for 4-5 mins.
Remove from heat and cool..
freeze it for 3-4 hours..
4

Remove the icecream from fridge cut into pieces and whisk it nicely till you get a soft and fluffy texture and double the quantity
5

Now add the strawberry paste and essence and beat again for few mins.
Put the mixture in a setting bowl and
freeze it till done...