Paneer Kulcha

Name: Paneer Kulcha
Cuisine: Indian
Ingredients: For Dough:; 1 cup maida; 1 tsp Sugar; to Taste Salt; 1 TBS oil; 2 TBS Curd; 1/2 Tsp baking powder; For Filling :-; 1 cup boil & mashed potato; 1 tsp red chilli powder; 1 cup grated paneer; as needed Fresh coriander leaves; to taste Salt; 1 lemon juice; 1 Tsp garam masala; as needed Fresh mint leaves; 1 finely chopped onion

Jay Jain @cook_12783240

Paneer Kulcha

Jay Jain @cook_12783240

Saved

Ingredients

For Dough:
1 cupmaida
1 tspSugar
to TasteSalt
1 TBSoil
2 TBSCurd
1/2 Tspbaking powder
For Filling :-
1 cupboil & mashed potato
1 tspred chilli powder
1 cupgrated paneer
as neededFresh coriander leaves
to tasteSalt
1lemon juice
1 Tspgaram masala
as neededFresh mint leaves
1finely chopped onion

Saved

Steps

1

Dough :-mix all ingredients in a bowl & Knead a soft firm dough by adding water little by little.
2

Filling :-mix all infredients in a bowl & mix well
3

Now take dough & roll in to 2 inch size
4

Take some filling & stuff inside & cover carefully.
5

Now roll it again slowly & make medium size kylch.
6

Now put a pan on medium flam & put 1 kulcha on it..
7

Cover with lid & cook for 2-3 min.
8

Turn & cook again for 2min..
9

Kulcha is ready.