Besan laddo

Name: Besan laddo
Cuisine: Indian
Ingredients: 250 gm Besan; 50 gm Suji/rawa; 150 gm Ghee; 150 gm Grinded Sugar; Thin sliced almonds, chopped cashew nuts; 1 tbsp cardamom powder.

Priti Malpani @cook_13363956

#Besan
Priti malpani
A very delicious Indian Sweet #served on any occasion.

Priti Malpani @cook_13363956

#Besan
Priti malpani
A very delicious Indian Sweet #served on any occasion.

Saved

Ingredients

250 gmBesan
50 gmSuji/rawa
150 gmGhee
150 gmGrinded Sugar
Thin sliced almonds, chopped cashew nuts
1 tbspcardamom powder.

Saved

Steps

1

Take a pan...put Ghee...when melts put the besan.and roast it on very low flame.... continuously stirring it...so that besan doesn't stick to pan and gets burnt...it vll take almost 30 min.....then add rawa.....and also elaichi powder....cook fr more 10min.... Add some of the chopped dry fruits and stir it nicely.. nice besan and ghee aroma u get...off the flame. And take the mix in a plate...let it cool....
2

Once the mix gets cool...add sugar and mix it properly...and give the shape of ladoos... decorating it with almonds
3

Ur delicious ladoos r ready to serve...😋😋