Coconut_Mango_Chia_Pudding

Name: Coconut_Mango_Chia_Pudding
Yield: 2 servings
Cuisine: British
Ingredients: 1 cup Mango puree; 1 cup yogurt; 1/2 cup coconut powder; 30 grams Chia seeds; 3-4 tbsp Powdered Sugar; 1 tsp Vanilla extract; Few Figs and other nuts of your choice

Shivani Ak @cook_13557273

This beautiful Coconut Milk Mango Chiaa Pudding is refreshing breakfast combo, ideal for hot summer ...

Shivani Ak @cook_13557273

This beautiful Coconut Milk Mango Chiaa Pudding is refreshing breakfast combo, ideal for hot summer ...

Saved

Ingredients

2 servings

1 cupMango puree
1 cupyogurt
1/2 cupcoconut powder
30 gramsChia seeds
3-4 tbspPowdered Sugar
1 tspVanilla extract
Few Figs and other nuts of your choice

Saved

Steps

1

Soak chia seeds in water and keep it aside for 20-30 minutes.
2

Peel and cut mango into chunks and put into a blender. Add juice of 1 lime to blender. Blend until smooth and thick puree.
3

Whisk low fat yogurt until smooth and add chia seeds, vanilla essence and Coconut powder to make it more thickened and tasty. Add sweetness.
4

Assemble your pudding: place a couple of spoons of mango puree, then add a layer of chia pudding and repeat. Top your pudding with nuts of your choice and figs. Serve.