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Meatball sub casserole
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A picture of Meatball sub casserole.

Meatball sub casserole

cindy.dawn118
cindy.dawn118 @Cindykins
Castlegar, British Columbia

Meatball sub casserole

cindy.dawn118
cindy.dawn118 @Cindykins
Castlegar, British Columbia
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Ingredients

  1. dough
  2. marinara or spaghetti sauce
  3. precooked frozen meatballs
  4. shredded mozza and cheddar cheese
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Steps

  1. 1

    Ok so i use a breakmaker dough recipe, could also use pilsbury biscuit dough Preheat oven to 375°

  2. 2

    Cut the dough into smallish pieces and spread along the bottom of a greased lasanga pan

  3. 3

    Pour marinara or spaghetti sauce over dough and mix it all together

  4. 4

    Add meatballs on top..i usually do 5 rows of 5

  5. 5

    Add your shredded cheeses

  6. 6

    Bake 30-40 mins Cut and serve :)

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cindy.dawn118
cindy.dawn118 @Cindykins
on February 14, 2016 00:09
Castlegar, British Columbia
Mommy, health care assistant, housekeeper and wife :)
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Comments

Tara Elizabeth
Tara Elizabeth @Okieturtle
January 19, 2023 13:49
Does it matter if meatballs are frozen or thawed?
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