Stir fry with shrimp

Name: Stir fry with shrimp
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 12 medium shrimp; 1/4 cup soy sauce; 1/4 teaspoon corn starch; 1 tablespoon chopped garlic; to taste Crushed red pepper flakes; 1 tablespoon chopped parsley; 1 tablespoon sesame seeds; 1 tablespoon olive oil; 2 eggs; 1 small bag stir fry veggies (not frozen); 1 small bag spinach ( not frozen ); to taste Chopped green onion; to taste Chopped celery; to taste More parsley; 2 cups cooked rice; to taste More sesame seeds; to taste More soy sauce

Melissa Remme @Lissa

Couldn't find exactly what I was looking for so.... After reading through several recipes, I shot from the hip and here is what I came up with, and it was awesome!

Melissa Remme @Lissa

Couldn't find exactly what I was looking for so.... After reading through several recipes, I shot from the hip and here is what I came up with, and it was awesome!

Saved

Ingredients

30 mins

4 servings

12medium shrimp
1/4 cupsoy sauce
1/4 teaspooncorn starch
1 tablespoonchopped garlic
to tasteCrushed red pepper flakes
1 tablespoonchopped parsley
1 tablespoonsesame seeds
1 tablespoonolive oil
2eggs
1 small bagstir fry veggies (not frozen)
1 small bagspinach ( not frozen )
to tasteChopped green onion
to tasteChopped celery
to tasteMore parsley
2 cupscooked rice
to tasteMore sesame seeds
to tasteMore soy sauce

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Steps

30 mins

1

Cook rice. You can do this ahead have time, but have it warm when you add it.
2

Do all your chopping and put all the veggies aside
3

Thaw shrimp in cold water.
4

Whisk together soy sauce, corn starch, garlic, parsley, crushed red pepper flakes, and sesame seeds.
5

Place shrimp in shallow backing dish and marinade in sauce from step 2.
6

Set oven to low broil.
7

Heat olive oil and scramble the eggs in wok or large fry pan.
8

Place shrimp in the shallow baking dish in oven to broil for 5 minutes, turning them over half way through.
9

Add all the veggies to the wok or large fry pan and cook until the spinach starts to reduce.
10

Add your cooked rice and stir into the veggies
11

Add sesame seeds and soy sauce to taste.
12

Plate up and put shrimp on top. Drizzle with the sauce left in the baking dish.