Healthy poha

Name: Healthy poha
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 150 gm poha; 75 gm groundnut; 1/2 tbsp mustard seeds; 6-7 Curry leaves; 1/2 tbsp chane ki daal; 1/2 tbsp turmeric powder; 1/2 tbsp Garam Masala; 1 tbsp dry mango powder; 1 onion chopped; 1/2 tbsp chopped Ginger; 1 green chilli chopped; 1 carrot chopped; 1/2 cup Green peace boiled; 1/2 chopped Capsicum; as needed Oil; to taste salt

Neelima Chaudhary @cook_13616342

#bf2

Neelima Chaudhary @cook_13616342

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Ingredients

20 mins

4 servings

150 gmpoha
75 gmgroundnut
1/2 tbspmustard seeds
6-7Curry leaves
1/2 tbspchane ki daal
1/2 tbspturmeric powder
1/2 tbspGaram Masala
1 tbspdry mango powder
1onion chopped
1/2 tbspchopped Ginger
1green chilli chopped
1carrot chopped
1/2 cupGreen peace boiled
1/2chopped Capsicum
as neededOil
to tastesalt

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Steps

20 mins

1

Poha take in bowl wash 2 or 3 water and strain water keep aside
2

Heat A Wok 2 spoon oil add groundnut Saute 2 or 3 minutes low flame keep aside
3

Then now add mustard,chana dal, and curry leaves, crackle them 20 sec.,An add onion, ginger, green chilli, Saute 30 sec., And add all vegetable, turmeric powder, Garam Masala,salt, half cup water, Saute,cover lid cook 2 minute slow flame
4

Open lid add poha,dry mango powder and groundnut mix well slow flame 1 minute,off gas flame, poha keep a bowl, serve immediately.