Pojo za kukaanga(green grams)
Pojo za kukaanga(green grams)
Open in Cookpad AppSteps
- 1
Fry onions in oil, add garlic and sauté. Add carrots and capsicum and sauté for a few mins. Add tomatoes and cook until tender
- 2
Add boiled green grams and stir to mix well. Add about a cup of water, season with salt white pepper and curry powder. Allow to simmer for some time
- 3
Remove from heat and serve with rice or chapatti
Made this recipe? Share a Cooksnap!
Let Winnie Kulumba know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
🥕 Spicy Instant Carrot Pickle 🌶️ | Quick & Tangy Homemade Pickle
-
Small Batch Chocolate Chip Cookies
-
-
-
Restaurant-Style Chicken Curry in Tomato Gravy
-
-
-
Kashmiri chilly garlic chutney
-
Salad, cabbage, cucumber, onion
-
-
-
-
-
-
-
Meera Ki Rasoi -
Sonal Kotriwala -
-
-
-
Moong Dal Halwa (with Badi elaichi flavour)
-
Red rice with mushroom and basil
-
Instant Rabdi, Quick Rabdi, 10 Mins Rabdi #dussehra
-
Fried mnavu and mchicha leaves(black nightshade+amaranth)
Comments