Pojo za kukaanga(green grams)

Name: Pojo za kukaanga(green grams)
Cuisine: Kenyan
Ingredients: grams Boiled green; Onion chopped; Garlic minced; Carrot finely chopped; Capsicum finely chopped; Oil for frying; to taste Salt; White pepper (optional); Curry powder; Tomatoes chopped; Water

Winnie Kulumba @w_kush

Kilifi

Pojo za kukaanga(green grams)

Winnie Kulumba @w_kush

Saved

Ingredients

gramsBoiled green
Onion chopped
Garlic minced
Carrot finely chopped
Capsicum finely chopped
Oil for frying
to tasteSalt
White pepper (optional)
Curry powder
Tomatoes chopped
Water

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Steps

1

Fry onions in oil, add garlic and sauté. Add carrots and capsicum and sauté for a few mins. Add tomatoes and cook until tender
2

Add boiled green grams and stir to mix well. Add about a cup of water, season with salt white pepper and curry powder. Allow to simmer for some time
3

Remove from heat and serve with rice or chapatti