Potato coconut Barfi'

Name: Potato coconut Barfi'
Cuisine: Indian
Ingredients: 3-4 boiled and mashed potatoes; 1 cup desiccated coconut; 3/4 cup powdered sugar; 2 tsp ghee; 1/2 tsp cardamom powder; 1 tbsp milk powder (optional; For caramelized nuts -; 2-3 tbsp almonds and cashews 3 tsp honey

DrAnupama Johri @cook_13992128

#Dusshera

Potato Barfi' is a popular sweet dish which can be used in vrat . I made Potato Barfi' and garnished with caramelized nuts for nice crunchy taste.

#Dusshera

Potato Barfi' is a popular sweet dish which can be used in vrat . I made Potato Barfi' and garnished with caramelized nuts for nice crunchy taste.

DrAnupama Johri @cook_13992128

#Dusshera

Potato Barfi' is a popular sweet dish which can be used in vrat . I made Potato Barfi' and garnished with caramelized nuts for nice crunchy taste.

#Dusshera

Potato Barfi' is a popular sweet dish which can be used in vrat . I made Potato Barfi' and garnished with caramelized nuts for nice crunchy taste.

Saved

Ingredients

3-4boiled and mashed potatoes
1 cupdesiccated coconut
3/4 cuppowdered sugar
2 tspghee
1/2 tspcardamom powder
1 tbspmilk powder (optional
For caramelized nuts -
2-3 tbspalmonds and cashews 3 tsp honey

Saved

Steps

1

Mix nuts with honey,put in a plate and microwave for 1 -2 min.you can caramelize it with sugar also on gas.
2

Heat ghee in a pan.and add grated potato,roast it for 5-6 mintutes on low flame
3

Add sugar, coconut.and milk powder.mix well. Cook on low flame
4

Add cardamom powder.Cook till it starts leaving the pan
5

Switch off the flame and take out the mixture in a greased plate or mould and set it properly.
6

Garnish with caramelized nuts,silver varkh & coconut and let it cool for one hour
7

Now cut it into equal pieces