Steps
- 1
Firstly add chopped palak, saag,salt,red chilli powder and water in cooker and boil it.
- 2
Now grind the boiled saag.
- 3
Take pan add ghee and heat it and add chopped onions & tomatoes in it and saute for 4-5 min.
- 4
Add spices and mix well.
- 5
Add saag in it and cook 2-3 min.
- 6
Saag is ready...
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