Baked ziti

Name: Baked ziti
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef (or turkey); 1/2 lb mild italian sausage; 1 can (24 oz) spaghetti sauce; 1/2 onion (diced); 3 cloves garlic (minced); 16 oz. mozzerella (shredded); 16 oz. rotelle pasta; Salt/pepper; Parmesan cheese

Kelly Cotto @cook_4712409

First attempt at this..super simple and not to much fuss..Husband says yum, so i guess i did good. Hope you and your family enjoy it as well. :-)

Kelly Cotto @cook_4712409

First attempt at this..super simple and not to much fuss..Husband says yum, so i guess i did good. Hope you and your family enjoy it as well. :-)

Saved

Ingredients

45 mins

4 servings

1 lbground beef (or turkey)
1/2 lbmild italian sausage
1 can (24 oz)spaghetti sauce
1/2onion (diced)
3 clovesgarlic (minced)
16 oz.mozzerella (shredded)
16 oz.rotelle pasta
Salt/pepper
Parmesan cheese

Saved

Steps

45 mins

1

Bring pan of water to boil. Add salt and pasta..cook until they have a little bit of chew to them still 8-10 min. Drain and return to pan.
2

Brown sausage with a little bit of olive oil. Remove from pan.
3

Add onion to drippings from sausage, saute. Add garlic just before onions are done.
4

Add ground beef to onions and garlic, brown and then drain fat. Return to heat and add sausage and sauce. Let simmer
5

In baking dish coat bottom with sauce, add layer of cheese followed by a layer of pasta.. Repeat until all is used..top with a final layer of cheese and parm.
6

Bake at 350°F for 20 min. Cheese should be melted and slightly golden brown.
7

Serve and enjoy!!!