A picture of Tricolor halwa.

Tricolor halwa

Neha Sharma @Neha1975

Tricolor halwa

Neha Sharma @Neha1975

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Ingredients

45 minutes

4 servings

2carrots
1 litreMilk
1/2 cupPeas
1 tbspGhee
2-3 tbspSugar
1 tbspPaneer
as neededDry fruits of your choice
2-3 tspSprinkles for garnishing

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Steps

45 minutes

1

Grate carrot
2

Boil little milk add grated carrots in it
3

Cook nicely till milk gets thickened up
4

Add sugar and malai to get rich taste in halwa
5

For peas halwa grind peas in a mixer
6

Now heat ghee in a kadai add grinded peas in it and cook it for some time
7

Now add 1/2 cup water and sugar as desired
8

Cook completely
9

Grate paneer
10

Boil milk add grated paneer
11

Add sugar when thickened
12

Yummy halwas ready. Garnish with nuts and sprinkles

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Cooksnaps

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Neha Sharma @Neha1975

on January 27, 2019 12:41

Comments (2)

Savita @cook_9241322

January 27, 2019 15:40

very very super ji

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