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Afang with nfi..
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A picture of Afang with nfi...

Afang with nfi..

Chima baby (Abujamum)
Chima baby (Abujamum) @cook_13956565

#Hubfav ever#

#Hubfav ever#

Read more

Afang with nfi..

Chima baby (Abujamum)
Chima baby (Abujamum) @cook_13956565

#Hubfav ever#

#Hubfav ever#

Read more
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Ingredients

  • Afang (okasi)
  • Waterleaf
  • Stockfish
  • Dryfish
  • Nfi(periwinkle)
  • Pepper
  • Maggi
  • Red oil
  • Water
  • Goat meat
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Steps

  1. 1

    Boil the stocks,

  2. 2

    Wash the water leaf properly

  3. 3

    Blend the afang or pound.

  4. 4

    Add red oil to the stocks and add your afang. Allow to boil and add enough crayfish to it.

  5. 5

    Add your water leaf and bring them down after 3minutes

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Chima baby (Abujamum)
Chima baby (Abujamum) @cook_13956565
on February 22, 2019 09:29

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