A picture of Potato Salad with Smoked Salmon and Dill.

Potato Salad with Smoked Salmon and Dill

pmadani @cook_5061731

Beirut، Lebanon

Potato Salad with Smoked Salmon and Dill

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pmadani @cook_5061731

Beirut، Lebanon

Ingredients

15 mins

2 servings

7/16 kgmedium potatoes, quartered
2 tablespoonssour cream
150 gsmoked salmon, cut in thin slices
4 tablespoonslemon juice, with the zest; this is the equivalent of 1 lemon squeezed with its zest
1 tablespooncapers
3 green onions, chopped
1 bunch fresh dill, chopped
salt
pepper

Cooking Instructions

15 mins

1

Steam potatoes in a stove top steamer until tender, about 15 minutes.
2

Mix sour cream, lemon zest and juice and capers together.
3

Add steamed potatoes, smoked salmon, green onions and dill.
4

Season with salt and pepper and toss well to coat.

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pmadani @cook_5061731

on January 25, 2010 09:28

Beirut، Lebanon

I like reading and gastronomy nights with friends, trying new food, new restaurants or simply sipping on some good drinks.Married ( 1 child), i begin to find it harder by the day to find free time to do my favorite things. Yet it is always pleasant to sit down with friends and exchange ideas and stories over a good meal ( and a good Drink) Favorite things to cook: All Pasta DerivativesMarinara and pesto are my favorite sauces.A nice vegetarian ravioli platter is heaven to me.

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