Chana teh wali biryani

Name: Chana teh wali biryani
Cuisine: Pakistani
Ingredients: For biryani masala; 1 Cup sabt dhnya; Half cup sonf; Half Cup se kam phol badyan; 10 choti elaechi K beej; 5 Bari elaechi K beej; 1 tbl spn kala zeera; 2 tbl spn White zeera; 5 tbl spn chicken powder; In Sab ko chopr MN barik pees kr air tight container MN save krln; Adha kilo seela chawal 2ghnte bhige hue; Der pao chole boild; 1 cup ghee; 1 cup dahi; 1 pao timatr; Half cup podina; 2 tbl spn adrak lehsun pest; 1 tea spn zarda rang; 2 phol bdyan tor ln; 1 tbl spn pisi lal mirchn; 1 tea spn pisa dhnya; 2 tbl spn home made biryani masala; 1 tbl spn kuti lal mirchn; 2 pyaz slice MN kati hui; 5 hari mirchn kuchli hui; For boiling rice; 4 tbl spn namak; 2 phol badyan; 4 choti elaechi; 4 tez pat K patte

Sumera Khan @cook_16610698

I love it

Sumera Khan @cook_16610698

I love it

Saved

Ingredients

For biryani masala
1 Cupsabt dhnya
Halfcup sonf
HalfCup se kam phol badyan
10choti elaechi K beej
5Bari elaechi K beej
1 tblspn kala zeera
2 tblspn White zeera
5 tblspn chicken powder
In Sab ko chopr MN barik pees kr air tight container MN save krln
Adha kilo seela chawal 2ghnte bhige hue
Der pao chole boild
1 cupghee
1 cupdahi
1pao timatr
Halfcup podina
2 tblspn adrak lehsun pest
1tea spn zarda rang
2phol bdyan tor ln
1 tblspn pisi lal mirchn
1tea spn pisa dhnya
2 tblspn home made biryani masala
1 tblspn kuti lal mirchn
2pyaz slice MN kati hui
5hari mirchn kuchli hui
For boiling rice
4 tblspn namak
2phol badyan
4choti elaechi
4tez pat K patte
Dam lgane K liye
2lemon slices
1 tblspn sabt garam masala
1 cuphara dhnya podina
1 tblspn sirka
Halftea spn kewra water
1 cupbrown pyaz

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Steps

1

Pani boil kr K sabt garam masala tez pat namak phol badyan choti elaechi dal kr chawal boil kren ek kani chor den. Ghee MN pyaz lit Brown kr K timatr hldi namak mirchn phol bdyan adrak lehsun pest kuchli hari mirchn podina pisa dhnya dal kr 10 mint dhk den hlki anch pr
2

Ab masala achi tarhan bhon kr chole daln or zarde ka rang take wo cholon pr lgjaen ab 5mint bhone jb ghee upar ajae to ghee nkal ln ab home made biryani masala daln or dahi dal kr mx krln.
3

Ab alg patile MN nkala hua ghee daln adhe chawal daln ab sara qrma jo bnaya tha cholon ka wo phelaen ab baqi K chawal daln.
4

Upar brown pyaz hara dhnya podina lemon slices kewra water dal kr dhk den anch 5mint tez rakhn ab garam tawe pr 20 mints dam den ln. Bht hi khushbo dar zaiqe dar chana teh wali biryani tyar h. Remember me in ur prayers.