Eggless Dates Wheat Muffins

Name: Eggless Dates Wheat Muffins
Yield: 5 servings
Cuisine: Indian
Ingredients: 200 g Wheat flour; 100 g Jaggery; 50 g dates Seedless; 100 g Sunflower oil; 1 tsp Baking Powder; 1 tsp baking soda; 1/2 Cup Milk; 1 cup Hot water; 1 tsp Vanilla Essence

Bhumi's Kitchen & Lifestyle @bhumiskitchen

Bangalore

#sweettooth This is very healthy muffins Recipe comparatively other muffins because it is made with Whole Wheat flour, Dates and jaggery without eggs

If you interested in video Recipe then Subscribe my cooking channel and watch there. Please search #letscookwithBhumisuta

#sweettooth This is very healthy muffins Recipe comparatively other muffins because it is made with Whole Wheat flour, Dates and jaggery without eggs

If you interested in video Recipe then Subscribe my cooking channel and watch there. Please search #letscookwithBhumisuta

Bhumi's Kitchen & Lifestyle @bhumiskitchen

Bangalore

#sweettooth This is very healthy muffins Recipe comparatively other muffins because it is made with Whole Wheat flour, Dates and jaggery without eggs

If you interested in video Recipe then Subscribe my cooking channel and watch there. Please search #letscookwithBhumisuta

#sweettooth This is very healthy muffins Recipe comparatively other muffins because it is made with Whole Wheat flour, Dates and jaggery without eggs

If you interested in video Recipe then Subscribe my cooking channel and watch there. Please search #letscookwithBhumisuta

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Ingredients

5 servings

200 gWheat flour
100 gJaggery
50 gdates Seedless
100 gSunflower oil
1 tspBaking Powder
1 tsp baking soda
1/2 CupMilk
1 cupHot water
1 tsp Vanilla Essence

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Steps

1

Add baking soda and hot water in dates. Soak for 10 mins
2

In a big Vessel add Wheat flour, baking Powder, jaggery powder, oil, soaked date with water and vanilla Essence. Mix it well. Make sure no lumps
3

Grease oil in Paddu maker. Fill the Paddu maker with the cake batter. You can make it in microwave oven or idli cooker
4

Close the lid. Cook in Sim flame for 10 mins, after 10 mins flip another side with the help of Spoon and forks
5

Cook another 5 mins in Sim flame, after 5 mins putoff gas flame, check it by toothpick
6

You can store it for 1week
7

Notes:- 1)make sure when you cooked your gas flame is slow. 2)Don't make too hard or too smooth batter. 3)Carefully turn flip.make sure if toothpick is coming our clean then your muffins is ready. 4)Cool for 10 mins then serve as Snacks.5)When toothpick is coming out clear, then it is fully cooked

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Bhumi's Kitchen & Lifestyle @bhumiskitchen

on May 10, 2019 09:55

Bangalore

I am a Home maker, Mother and a Wife. I love to cook delicious dishes for my family and to share some of those recipes with you all. Hope you will definitely love my recipes. If you want to watch video Recipe then Subscribe our cooking channel onYouTube "Bhumi's Kitchen and Lifestyle"follow our website@bhumisrecipe.com Instagram#Bhumiskitchen