Daal Paratha

Name: Daal Paratha
Total time: 1200 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: Half packet Masoor daal; 1 tbsp red chillie powder; 1 tsp turmeric powder; as needed Salt; Oil; Water enough to cook daal; For Tarka 5 garlic cloves; 1 tbsp cumin; 6 red button chillies; Oil

lovely girl girl @cook_16711489

Everybody loves masoor daal with chawal or roti n paratha i also love it n had daal paratha in sehri
#CookpadSehri

lovely girl girl @cook_16711489

Everybody loves masoor daal with chawal or roti n paratha i also love it n had daal paratha in sehri
#CookpadSehri

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Ingredients

20 mins

4 people

Halfpacket Masoor daal
1 tbspred chillie powder
1 tspturmeric powder
as neededSalt
Oil
Water enough to cook daal
For Tarka 5 garlic cloves
1 tbspcumin
6red button chillies
Oil

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Steps

20 mins

1

Put daal in pressure cooker add water turmeric n red chillie powder.Close it n cook.
2

Keep checking in between so that the daal doesn't get burnt
3

In a frying pan take oil half cup add garlic cloves n button chillies n cook on slow flame till garlic becomes golden brown then add cumin n cook till cumin aroma comes but don't burn.be careful.
4

Pour it over daal.
5

Serve with paratha