Steps
- 1
Sb se pehle oil me pyaz golden brown krein
- 2
Timater,brown ki hui pyaz or hri mirch ko dahi dal kr grind kr len
- 3
Ab oil me is grind kiye huye saman ko dalein.sath hi namak,mirch,haldi,dhaniya, dal kr achi trha ful flame pr bhoon lein yahan tk oil uper nzr ane lge
- 4
Ab is me boiled aloo,boiled egg dal kr achi trha mila lein ta k masala aloo or andon me b a jye
- 5
Ab jitna shorba rkhna ho utna pani dal kr achi trha ubala le k cholha bnd kr dein
- 6
Uper se grm masala or sookhi methi dal dein...
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