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Ingredients

  1. Chicken,375 grm
  2. gajjar,2
  3. Shimla mirch,2
  4. payaz,2
  5. tbsphara dhanya,3
  6. hari mirch,1 tesp
  7. namak,hasb_e_zaiqa
  8. laal mirch,1/2 tesp

Cooking Instructions

  1. 1

    Sab se pehly chicken ko ache se saaf kar k usko chopper mai qeema bana lain.

  2. 2

    Ab is mai oil k ilawa tamam ajza daal kar ache se mix kar lain.

  3. 3

    Mix ho jae to apni pasand se kabab bana lain.

  4. 4

    Ab tawe par oil laga kar halki anch PAR dono sides se paka lain. Yaha taq k chicken gal Jae.

  5. 5

    Mazedaar chicken veg kabab tayar hain. (NOTE, chain to kabab deep fry bhi kar sakte hain.lekin Agar tawe pe banain ge to zayada juicey rahain ge.

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Haya Ali
Haya Ali @s_baker
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Lahore
اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI
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