Kheer

Saryia Shariq @saryiashariq81
a traditional meetha that is a must during Eid n other celebrations
#EidKiMeethas
Steps
- 1
In a pan put milk n when boil occurs reduce flame to low till 3/4 of it is left.
- 2
Then add evaporated milk n rice n mix it well n let it cook till it thickens.
- 3
Finally sweeten with condensed milk, mix n cook for another 5 mins.
- 4
Allow it to slightly cool n pour into serving platter.
- 5
Cool it n keep in fridge till chill.
Similar Recipes
More Recipes
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Cream Cheese Bacon Cheddar Chicken
Amberly Scott
-

Crock Pot Girl 🤡
-

Pinkblanket's Kitchen
-

Maizymay
-

Jason Gildersleeve
-

Hadeey's Kitchen
-

hafsat umar -

andeanrecipes
-

Shama Afreen
-

Dudhi batata bhaji(bottle gourd potato curry)
Shilpa Wani
-

tanveer sayed
-

Archana Bhargava
-

Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Hadiza Abubakar
https://cookpad.wasmer.app/us/recipes/9339665





Comments