Shahi mix daal

Name: Shahi mix daal
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 3 tbsp Channa daal; 3 tbsp masoor daal; 3 tbsp arhar daal; 3 tbsp moong daal; 3 tbsp Maash daal(uraad); 3 tbsp malka masoor daal; 3 tbsp chawal; 3 tbsp oats; 1 Chicken cube; 1 tsp Salt; 2 tsp Red chilli pepper; 1/2 tsp Turmeric; 2 tbsp Oil; 1/2 cup Butter; 1 onion chopped; 1 tbsp Ginger garlic paste; For bhagar; 1 tsp Cumin seeds; 2 chopped garlic; 3-4 Red chilli button; 1 small chopped onion

Saadia Ehtasham @saadiyaehtasham

One of the best daal which is taste like haleem.. #dhaabadaal

Saadia Ehtasham @saadiyaehtasham

One of the best daal which is taste like haleem.. #dhaabadaal

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Ingredients

30 mims

3-4 servings

3 tbspChanna daal
3 tbspmasoor daal
3 tbsparhar daal
3 tbspmoong daal
3 tbspMaash daal(uraad)
3 tbspmalka masoor daal
3 tbspchawal
3 tbspoats
1Chicken cube
1 tspSalt
2 tspRed chilli pepper
1/2 tspTurmeric
2 tbspOil
1/2 cupButter
1onion chopped
1 tbspGinger garlic paste
For bhagar
1 tspCumin seeds
2chopped garlic
3-4Red chilli button
1small chopped onion

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Steps

30 mims

1

Wash n soak overnight all daal..
2

In a wok add oil n onion and Saute it. Theek add ginger garlic paste, red chilli powder and turmeric. Bhoonify it till the oil come up
3

Then add all soaked daal and water. Cook till all daal cooked completely. Then add chicken cube. And cook it. If u need salt then add it.
4

Then add oats. And cook it till u get it desire thickness.
5

Now on the other side make bhagar. Add butter in pan with cumin seeds, red chilli button and chopped onion. Pour bhagar on daal. Shahi mix daal is ready.. serve with brown onion, corriander, n chat masala