Bread poha

Name: Bread poha
Cuisine: Indian
Ingredients: 4-5 bread slice cut in cubes; 2 middium onion chopped; 2 middium tamatoes chopped; 2 tbspn oil; 1 tspn Rai; 7-8 curry leaves; Salt as per taste; 2-3 chopped green chillies; 1 tspn black pepper; 1 tspn turmeric powder; 2 tspn lemon juice; 2-3 tspn crushed roasted peanuts; Corriander leaves for garnishing

Neha Singhal Gupta @cook_13646830

Hemel Hempstead, United Kingdom

#goldenapron
22nd week reciepe

Neha Singhal Gupta @cook_13646830

Hemel Hempstead, United Kingdom

#goldenapron
22nd week reciepe

Saved

Ingredients

4-5bread slice cut in cubes
2middium onion chopped
2middium tamatoes chopped
2 tbspnoil
1tspn Rai
7-8curry leaves
Salt as per taste
2-3chopped green chillies
1tspn black pepper
1tspn turmeric powder
2tspn lemon juice
2-3tspn crushed roasted peanuts
Corriander leaves for garnishing

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Steps

1

Take a pan heat oil add Rai, chopped green çhillies, curry leaves than add chopped onion saute it till transparent than add tamato and saute it for 2-3 mints..
2

Now add the cube shape cut bread slice and add salt, black pepper, turmeric powder and mix well and cook for more 1-2 mints..
3

Lastly add lemon juice and crushed and roasted peanuts and Garnish with corriander leaves.. (I have use corriander steams here).. Enjoy it with tamato ketchup..