Aam Panna

#5ing Aam Panna is a great summer drink and it's wonderful taste gives much needed coolness to your body. This is a Bengali version of aam panna in which the raw mangoes are roasted giving a great smoky aroma, while the mixture with sugar gives a sweet and tangy taste. This drink can serve as a great welcome beverage.
Here's is the recipe. Beat the heat with this cool aam panna.
Aam Panna
#5ing Aam Panna is a great summer drink and it's wonderful taste gives much needed coolness to your body. This is a Bengali version of aam panna in which the raw mangoes are roasted giving a great smoky aroma, while the mixture with sugar gives a sweet and tangy taste. This drink can serve as a great welcome beverage.
Here's is the recipe. Beat the heat with this cool aam panna.
Cooking Instructions
- 1
Wash and dry the raw mangoes, using a fork prick it all over.
- 2
Roast the mangoes over direct heat for about 10 min.
- 3
Peel the skin, cool and using your hands pull out all the pulp.
- 4
Take the pulp in a blender, add sugar, black salt, roasted cumin powder, mint and blend to make a paste.
- 5
Add water and blend again for a min.
- 6
Refrigerate for about 2 hours.
- 7
Pour in glasses and serve chilled.
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