Pizza

Name: Pizza
Cuisine: Kenyan
Ingredients: Sàuce; 1 large chopped onion; 1/2 tspn garlic; to taste Salt enough; Red chilli powder; Black pepper; Oregano; 1 tspn cornstarch mixed with little water; Tomato puree; 1 tbsp Tomato paste; Tomato sauce; 1 1/2 cups ap flour; 1 1/2 cups self rising flour; 1 cup milk; 2 TBS sugar; 2 TBS butter/ margarine; 1 1/2 tbsn yeast; Beef brawn; Tomatoes; Onions; Capsicum; Chilli; Cheddar / mozzarella cheese

Em Jayc @cook_12265427

#4weekchallenge#pizzachallenge#roopal

Em Jayc @cook_12265427

#4weekchallenge#pizzachallenge#roopal

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Ingredients

Sàuce
1large chopped onion
1/2tspn garlic
to tasteSalt enough
Red chilli powder
Black pepper
Oregano
1tspn cornstarch mixed with little water
Tomato puree
1 tbspTomato paste
Tomato sauce
Dough
1 1/2 cupsap flour
1 1/2 cupsself rising flour
1 cupmilk
2 TBSsugar
2 TBSbutter/ margarine
1 1/2tbsn yeast
Topping
Beef brawn
Tomatoes
Onions
Capsicum
Chilli
Cheddar / mozzarella cheese
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Steps

1

Now add in a little milk at a time and knead, knead well till the dough is no longer sticky
2

In hot oil, saute onions till abit brownish, then add garlic and puree
3

Then add all the dry ingredients
4

Add tomato paste, tomato sauce and cornstarch, stir well
5

Let it cook till it thickens
6

Sauce is ready to use
7

Mix yeast and 1 tbsn sugar and 1/2 cup warm water, cover and let it proof
8

In a bowl, add in flour salt and the remaining sugar and mix well
9

Add butter/ margarine and mix to achieve a breadcrumb like mixture
10

Add the proofed yeast to the flour and mix
11

Drizzle some oil, cover and let dough proof
12

Pizza dough is now ready
13

Roll your dough to a not thin nor thick width, roll according to your preferred shape, place it on a pizza pan and spread pizza sauce
14

Add in cheese, then your topping, season it with salt, black pepper, oregano, top with cheese. I didn't top mine with cheese, because my people wanted less of it
15

Now, bake your pizza at 180deg for 15 min
16

Your pizza is now ready