white bread (the thinner the better) • Thin-sliced cabbage (as much as you want) • tinned tuna • sliced tomato • sliced cheese • small amount of oil • small amount of salad dressing if you want
Oat Flour (Recipe # 16664357) • Large Eggs • Coleslaw mix or Shredded Cabbage • No salt Light Flaked Tuna in Water (Do not drain the water) • full (170 ml) Soup stock or No salt added Broth -Any kind • or 2 tsp (10 ml) ea. Vegetable oil • Less salt Mayonnaise • Okonomiyaki sauce (Recipe # 16661741)
Gold Sea Tuna in spring water drained • Pineapple tidbits • medium size ed bell pepper • medium onion minced • garlic minced • medium size carrot • sugar • salt • ground black pepper • Spanish Paprika • Del Monte sweet & sour sauce • flour •
About 2/3 cup (100g) of flour • packet of Hondashi • medium or large egg • luke warm water • cabbage • pork (or other desired ingredients) • Tenkasu tempura (optional) • Okonomiyaki sauce • Mayonnaise • Katsuoboshi (thin dried flakes of tuna) • Cooking oil for frying • Aonori (seaweed flakes)