For the dough: • active dry yeast • sugar or honey • warm water, not hot • salt • olive oil • all purpose flour • use bread flour or combination of both equal amount • You can also add herbs and spices to your dough if you like, • For the filling: • You can use any fillings you like. Here are some suggestion: • Onion, bell pepper, black olives, spinach, pepperoni, sausage, •