Leaf vegetable

Pork hock • Carrots • Potatoes • Cabbage (use as much or as little as you like) • Seasonings: MSG, bouillon powder, salt, fish sauce, sugar, black pepper, chili pepper, green onions, cilantro

eggs • Red cabbage • Green cabbage • Roasted peanuts and toasted sesame seeds • plain unsweetened yogurt (about 45 grams) • vinegar • salt • black pepper • olive oil • garlic

mustard greens (or Chinese mustard greens) • peeled shrimp (about 150 grams) • Seasonings: minced shallot, salt, MSG (optional)

chicken breast (150 g) • cooked white rice (150 g) • Chinese broccoli (gai lan) (100 g) • butter (30 g)

Chinese broccoli, prepped (about 200 g) • dried wood ear mushrooms (about 10 g) • small shallot or 1 stalk leek (white part only) • garlic (optional) • soy sauce (about 22 ml) • vegetable oil (about 15 ml) • sesame oil (about 5 ml) • salt • ground black pepper • Ice cubes, enough to chill the vegetables

fresh palm heart (about 300 grams) • water spinach stems (about 100 grams) • medium carrot • red chili pepper • garlic • Korean chili powder (optional, for color) • fish sauce (120 ml) • vinegar (120 ml) • sugar (200 grams) • water (240 ml)

Green cabbage • Dried shrimp • Fish sauce, salt, MSG, black pepper

rapini (Italian broccoli) • button mushrooms (about 100 grams) • vegetable bouillon powder • ground black pepper • garlic • olive oil

razor clams, shelled (500 g) • water spinach stems (500 g) • sliced or minced garlic • Seasonings

Watercress • Shiitake mushrooms • Cooking oil, leek (white part) • Vegetable bouillon powder, MSG, salt, black pepper

king oyster mushrooms (150 g) • napa cabbage • Green onions • Garlic • Salt, sugar, black pepper

cabbage • tomato • Green onions • ginger

jute leaves (about 200 grams) • salt • water (about 500 ml)

Chinese broccoli (gai lan) • eggs, washed • fish sauce • salt

Chinese broccoli (gai lan) • carrot • baby corn (100 grams) • fresh shiitake mushrooms (50 grams) • straw mushrooms (50 grams) • Vegetarian seasoning granules

napa cabbage • firm tofu • oyster mushrooms (100 g) • dried wood ear mushrooms • dried shiitake mushrooms • Chives

–18 oz pho noodles (400–500 g) • beef sirloin with a bit of fat (200 g) • Chinese broccoli (gai lan) • Cooking oil, minced garlic, seasoning powder, fish sauce, oyster sauce, MSG, soy sauce

spinach • Frozen mango, pineapple, and apple • Chia seeds, oat milk • Vegetarian spring rolls • dried seaweed • ground meat • Olive oil, oyster sauce, soy sauce, black pepper, pink salt • large egg • Bell pepper, enoki mushrooms • Apple, cucumber, tomato, red cabbage, lettuce • Roasted sesame dressing

Dumpling wrappers (this recipe makes a large batch) • all-purpose flour (about 400 grams), divided evenly • salt • vegetable oil • water (about 100 mL) • spinach juice (about 100 mL) • Dumpling filling • ground lean pork (about 300 grams) • small carrot • scallions • fresh ginger • soy sauce •

cabbage (about 200 g) • dried shiitake mushrooms (about 10 g) • carrot • firm tofu • Vegetarian seasoning

purple cabbage • carrot • Fresh mint • Peanuts • Tofu • Vinaigrette dressing • Vinegar • Sugar

octopus (about 200 grams) • mustard greens (the kind used for pickling) • brown rice pho noodles (about 200 grams) • salt • MSG • mirin • tamari soy sauce • crispy chili oil • toasted sesame seeds

mustard greens • firm tofu • small shallot • vegan vegetable bouillon cube

Mustard greens • Prepared lion's mane mushrooms (or substitute with fresh mushrooms) • Vegan bouillon powder • Fresh ginger

Napa cabbage • Fresh shiitake mushrooms • Vegetable broth (optional: made from jicama) • Salt, vegetarian bouillon

all-purpose flour (about 300 grams) • green leafy vegetables (such as mustard greens, water spinach, sweet potato leaves, etc.) • Tofu • Carrot • Sweet potato • Oyster mushrooms • Wood ear mushrooms

beltfish steaks (500 grams) • pickled mustard greens (200 grams) • Green and red chili peppers • shallots • Seasonings: salt, cooking oil, fish sauce, chili powder, black pepper, sugar

pickled mustard greens (about 150 grams) • large eggs (use as many as you like) • small shallot • Thai chili pepper • Vegetable bouillon powder • Soy sauce • Ground black pepper

small straw mushrooms (about 150 grams) • napa cabbage (about 1 lb or 500 grams) • carrot • Vegetarian bouillon, sugar, black pepper, a pinch of MSG (optional) • Green onions, cilantro

napa cabbage • green onions and garlic chives • small piece leek • vegetable bouillon cube • vegetable oil (about 7 ml)